<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:georss='http://www.georss.org/georss' xmlns:gd='http://schemas.google.com/g/2005' xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-5359992016450076770</id><updated>2011-10-25T18:00:11.277+08:00</updated><category term='others'/><category term='recipe'/><category term='websites'/><category term='food'/><category term='restaurants'/><title type='text'>a slice of the cake</title><subtitle type='html'></subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://asliceofthecake.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5359992016450076770/posts/default?max-results=100'/><link rel='alternate' type='text/html' href='http://asliceofthecake.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><author><name>jan celiz-magtoto</name><uri>http://www.blogger.com/profile/14396642747700263784</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='21' height='32' src='http://bp0.blogger.com/_9TniXaAP2hY/R1oKRgX2xBI/AAAAAAAAALQ/OLldGxwXF4E/S220/mega_3___1__20x30_.jpg'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>7</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>100</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-5359992016450076770.post-5944250348235024294</id><published>2011-01-06T14:16:00.004+08:00</published><updated>2011-01-07T09:47:50.579+08:00</updated><title type='text'>pre-valentine mini-session</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_9TniXaAP2hY/TSZu1IiQ6MI/AAAAAAAACb0/VP-2dn7FjNA/s1600/PreValentineMiniSession.jpg"&gt;&lt;img style="display: block; margin: 0px auto 10px; text-align: center; cursor: pointer; width: 275px; height: 320px;" src="http://1.bp.blogspot.com/_9TniXaAP2hY/TSZu1IiQ6MI/AAAAAAAACb0/VP-2dn7FjNA/s320/PreValentineMiniSession.jpg" alt="" id="BLOGGER_PHOTO_ID_5559252649138776258" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_9TniXaAP2hY/TSZt0LUChzI/AAAAAAAACbs/OAvSUOODlqs/s1600/PreValentineMiniSessionPage2.jpg"&gt;&lt;img style="display: block; margin: 0px auto 10px; text-align: center; cursor: pointer; width: 240px; height: 320px;" src="http://3.bp.blogspot.com/_9TniXaAP2hY/TSZt0LUChzI/AAAAAAAACbs/OAvSUOODlqs/s320/PreValentineMiniSessionPage2.jpg" alt="" id="BLOGGER_PHOTO_ID_5559251533192922930" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div style="text-align: center;"&gt;&lt;span style="color: rgb(153, 0, 0);font-size:100%;" &gt;&lt;span style="font-family:verdana;"&gt;Pre-Valentine Mini-Session&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;/div&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_9TniXaAP2hY/TSVfJA_dKfI/AAAAAAAACbc/y_XgpIwJT9Y/s1600/PreValentineMiniSession1.jpg"&gt;&lt;br /&gt;&lt;/a&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_9TniXaAP2hY/TSVekvN1V1I/AAAAAAAACbU/1aySCuJD_Xw/s1600/PreValentineMiniSession2.jpg"&gt;&lt;br /&gt;&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5359992016450076770-5944250348235024294?l=asliceofthecake.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://asliceofthecake.blogspot.com/feeds/5944250348235024294/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5359992016450076770&amp;postID=5944250348235024294' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5359992016450076770/posts/default/5944250348235024294'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5359992016450076770/posts/default/5944250348235024294'/><link rel='alternate' type='text/html' href='http://asliceofthecake.blogspot.com/2011/01/pre-valentine-mini-session.html' title='pre-valentine mini-session'/><author><name>jan celiz-magtoto</name><uri>http://www.blogger.com/profile/14396642747700263784</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='21' height='32' src='http://bp0.blogger.com/_9TniXaAP2hY/R1oKRgX2xBI/AAAAAAAAALQ/OLldGxwXF4E/S220/mega_3___1__20x30_.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_9TniXaAP2hY/TSZu1IiQ6MI/AAAAAAAACb0/VP-2dn7FjNA/s72-c/PreValentineMiniSession.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5359992016450076770.post-1410629726966475174</id><published>2009-07-21T13:17:00.007+08:00</published><updated>2009-07-29T13:52:01.546+08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='others'/><title type='text'>{the realization of having 2 blogs}</title><content type='html'>&lt;div&gt;&lt;span class="Apple-style-span" style="color: rgb(102, 0, 0);"&gt;&lt;span class="Apple-style-span"  style="font-family:verdana;"&gt;&lt;span class="Apple-style-span"  style="font-size:small;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span" style="color: rgb(102, 0, 0);"&gt;&lt;span class="Apple-style-span"  style="font-family:verdana;"&gt;&lt;span class="Apple-style-span"  style="font-size:small;"&gt;Almost a year after my last entry in this corner of food blogging, a big realization dawned on me --- that maintaining 2 blogs is a big challenge.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span" style="color: rgb(102, 0, 0);"&gt;&lt;span class="Apple-style-span"  style="font-family:verdana;"&gt;&lt;span class="Apple-style-span"  style="font-size:small;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span" style="color: rgb(102, 0, 0);"&gt;&lt;span class="Apple-style-span"  style="font-family:verdana;"&gt;&lt;span class="Apple-style-span"  style="font-size:small;"&gt;I have long wanted to delete this food blog but my very few entries here, all of which I gave tremendous effort, stopped me from doing so. Add to that the comments left by you, my dear blogmates, who were kind enough to leave me some love despite the annoying truth of how I neglected this corner. &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span" style="color: rgb(102, 0, 0);"&gt;&lt;span class="Apple-style-span"  style="font-family:verdana;"&gt;&lt;span class="Apple-style-span"  style="font-size:small;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span" style="color: rgb(102, 0, 0);"&gt;&lt;span class="Apple-style-span"  style="font-family:verdana;"&gt;&lt;span class="Apple-style-span"  style="font-size:small;"&gt;I don't know, really, if I will still be able to update this. But what I do know is that, whether I will update it or not, I shall not be deleting this blog. Let it keep the memories gone by. Who knows, maybe in a year,  I will be able to do food blogging regularly. &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span" style="color: rgb(102, 0, 0);"&gt;&lt;span class="Apple-style-span"  style="font-family:verdana;"&gt;&lt;span class="Apple-style-span"  style="font-size:small;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span" style="color: rgb(102, 0, 0);"&gt;&lt;span class="Apple-style-span"  style="font-family:verdana;"&gt;&lt;span class="Apple-style-span"  style="font-size:small;"&gt;For the meantime, see me in &lt;a style="font-weight: bold;" href="http://labskiddies.blogspot.com/"&gt;my other blog&lt;/a&gt;. Goodbye.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5359992016450076770-1410629726966475174?l=asliceofthecake.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://asliceofthecake.blogspot.com/feeds/1410629726966475174/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5359992016450076770&amp;postID=1410629726966475174' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5359992016450076770/posts/default/1410629726966475174'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5359992016450076770/posts/default/1410629726966475174'/><link rel='alternate' type='text/html' href='http://asliceofthecake.blogspot.com/2009/07/realization-of-having-2-blogs.html' title='{the realization of having 2 blogs}'/><author><name>jan celiz-magtoto</name><uri>http://www.blogger.com/profile/14396642747700263784</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='21' height='32' src='http://bp0.blogger.com/_9TniXaAP2hY/R1oKRgX2xBI/AAAAAAAAALQ/OLldGxwXF4E/S220/mega_3___1__20x30_.jpg'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5359992016450076770.post-7049391342607118248</id><published>2008-08-28T07:20:00.003+08:00</published><updated>2008-08-28T07:39:20.394+08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='restaurants'/><title type='text'>{ featured resto: mexicali }</title><content type='html'>&lt;span style="color: rgb(153, 51, 0);font-size:100%;" &gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;if you're craving for burritos the San Francisco way, then you should head straight to the nearest &lt;a href="http://www.mexicali-phil.com/"&gt;&lt;span style="font-weight: bold; font-style: italic;"&gt;mexicali&lt;/span&gt;&lt;/a&gt; branch in your area. with 10 branches in the metro, you're sure to satisfy your taqueria craving!&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style="font-family:trebuchet ms;"&gt; &lt;/span&gt;&lt;a style="font-family: trebuchet ms;" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_9TniXaAP2hY/SLXhVaF5gGI/AAAAAAAABW4/h3YYe9axNR8/s1600-h/mexicali.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://2.bp.blogspot.com/_9TniXaAP2hY/SLXhVaF5gGI/AAAAAAAABW4/h3YYe9axNR8/s320/mexicali.jpg" alt="" id="BLOGGER_PHOTO_ID_5239341499413004386" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;there are different styles of burritos: grilled steak, barbeque chicken and barbeque pork to name just a few. of course there are quesadillas, tacos and tortilla chips. and to cater to the diet-conscious people out there, mexicali also offers vegetarian meals.&lt;br /&gt;&lt;br /&gt;&lt;span style="color: rgb(153, 51, 0);"&gt;for a Php500.00 worth of meal for 2 pax, this is what you can have: &lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;div style="text-align: center;"&gt;&lt;br /&gt;&lt;span style="color: rgb(153, 51, 0); font-style: italic; font-weight: bold;"&gt;quesadilla cheese and garlic for Php 89.54&lt;/span&gt;&lt;br /&gt;&lt;span style="color: rgb(153, 51, 0); font-style: italic; font-weight: bold;"&gt;onion-grilled burger with cheese for Php132.00&lt;/span&gt;&lt;br /&gt;&lt;span style="color: rgb(153, 51, 0); font-style: italic; font-weight: bold;"&gt;chilaquiles rice salad for Php189.00&lt;/span&gt;&lt;br /&gt;&lt;div style="text-align: left;"&gt;&lt;span style="color: rgb(153, 51, 0);font-size:100%;" &gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;and is it tummy-filling, you ask. it definitely is! what are you waiting for? vamos! vamos!&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5359992016450076770-7049391342607118248?l=asliceofthecake.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://asliceofthecake.blogspot.com/feeds/7049391342607118248/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5359992016450076770&amp;postID=7049391342607118248' title='2 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5359992016450076770/posts/default/7049391342607118248'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5359992016450076770/posts/default/7049391342607118248'/><link rel='alternate' type='text/html' href='http://asliceofthecake.blogspot.com/2008/08/featured-resto-mexicali.html' title='{ featured resto: mexicali }'/><author><name>jan celiz-magtoto</name><uri>http://www.blogger.com/profile/14396642747700263784</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='21' height='32' src='http://bp0.blogger.com/_9TniXaAP2hY/R1oKRgX2xBI/AAAAAAAAALQ/OLldGxwXF4E/S220/mega_3___1__20x30_.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_9TniXaAP2hY/SLXhVaF5gGI/AAAAAAAABW4/h3YYe9axNR8/s72-c/mexicali.jpg' height='72' width='72'/><thr:total>2</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5359992016450076770.post-1866997138837184324</id><published>2008-08-11T07:32:00.003+08:00</published><updated>2008-08-11T07:40:07.845+08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='recipe'/><title type='text'>{ recipe: fili style spaghetti }</title><content type='html'>&lt;br&gt;&lt;br&gt;&lt;span style="color: rgb(102, 0, 0);font-size:100%;" &gt;&lt;br /&gt;&lt;/span&gt;&lt;div style="text-align: center; font-family: verdana; color: rgb(102, 0, 0);"&gt;&lt;span style="font-size:100%;"&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_9TniXaAP2hY/SJ97-pjJa2I/AAAAAAAAA94/8w5WNA_L2WY/s1600-h/fili+style+spag.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://1.bp.blogspot.com/_9TniXaAP2hY/SJ97-pjJa2I/AAAAAAAAA94/8w5WNA_L2WY/s320/fili+style+spag.jpg" alt="" id="BLOGGER_PHOTO_ID_5233037608263183202" border="0" /&gt;&lt;/a&gt;&lt;span style="font-weight: bold; font-style: italic;"&gt;Click the image to view ingredients.&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;span style="color: rgb(102, 0, 0);font-size:100%;" &gt;&lt;br /&gt;&lt;span style="font-family: verdana;"&gt;&lt;span style="font-weight: bold; font-style: italic;"&gt;Procedure&lt;/span&gt;:&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family: verdana;"&gt;Cook spaghetti noddles according to the instructions at the back of the package.&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family: verdana; font-weight: bold; font-style: italic;"&gt;Spaghetti Sauce&lt;/span&gt;&lt;span style="font-family: verdana; font-style: italic;"&gt;&lt;/span&gt;&lt;span style="font-family: verdana;"&gt;:&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family: verdana;"&gt;1. In a separate pan, saute garlic, onions in cooking oil.&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family: verdana;"&gt;2. Add ground beef, ground pork, laurel leaves, bell pepper and a cup of water.&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family: verdana;"&gt;3. Bring to a boil and let simmer for about 10-12 minutes.&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family: verdana;"&gt;4. Add tomato sauce, salt and pepper and let simmer for 10 minutes.&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family: verdana;"&gt;5. Add brown sugar and hotdogs and let simmer for about 5-7 minutes.&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family: verdana;"&gt;Top spaghetti noodles with spaghetti sauce. Add grated cheese before serving.&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5359992016450076770-1866997138837184324?l=asliceofthecake.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://asliceofthecake.blogspot.com/feeds/1866997138837184324/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5359992016450076770&amp;postID=1866997138837184324' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5359992016450076770/posts/default/1866997138837184324'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5359992016450076770/posts/default/1866997138837184324'/><link rel='alternate' type='text/html' href='http://asliceofthecake.blogspot.com/2008/08/recipe-fili-style-spaghetti.html' title='{ recipe: fili style spaghetti }'/><author><name>jan celiz-magtoto</name><uri>http://www.blogger.com/profile/14396642747700263784</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='21' height='32' src='http://bp0.blogger.com/_9TniXaAP2hY/R1oKRgX2xBI/AAAAAAAAALQ/OLldGxwXF4E/S220/mega_3___1__20x30_.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_9TniXaAP2hY/SJ97-pjJa2I/AAAAAAAAA94/8w5WNA_L2WY/s72-c/fili+style+spag.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5359992016450076770.post-8811653940615772355</id><published>2008-08-04T08:28:00.003+08:00</published><updated>2008-08-04T08:48:12.236+08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='restaurants'/><title type='text'>{ feautured resto: mangan }</title><content type='html'>&lt;span style="color: rgb(102, 0, 0);font-size:100%;" &gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="color: rgb(102, 0, 0);font-family:verdana;" &gt;MANGAN is a Kapampangan term meaning "EAT". With that, one would know what to expect if you eat in this Kapampangan inspired restaurant with over 4 branches in the metro (plus a branch in Mexico, Pampanga).&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="color: rgb(102, 0, 0);font-size:100%;" &gt;&lt;span style="font-family:verdana;"&gt;&lt;span style="font-style: italic;"&gt;Mangan and Company, Incorporated was established in September 22, 2000 to provide support to Mangan Restaurant wherein its paramount mission is to be admired in the local restaurant industry as having efficient and guest friendly operations by providing excellent kapampangan cuisine and Filipino specialties, the best customer service, a unique setting and value for money. &lt;/span&gt;(&lt;a style="font-style: italic; font-weight: bold;" href="http://www.manganrestaurant.com/aboutus.html"&gt;source&lt;/a&gt;)&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="color: rgb(102, 0, 0);font-size:100%;" &gt;&lt;span style="font-family:verdana;"&gt; &lt;/span&gt;&lt;a style="font-family: verdana;" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_9TniXaAP2hY/SJZNbda81UI/AAAAAAAAA6A/edxmDCDaXUk/s1600-h/mangan.gif"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 383px; height: 287px;" src="http://2.bp.blogspot.com/_9TniXaAP2hY/SJZNbda81UI/AAAAAAAAA6A/edxmDCDaXUk/s320/mangan.gif" alt="" id="BLOGGER_PHOTO_ID_5230453151386883394" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;Shown above is a lunch meal my family and I enjoyed over the weekend. With the causal dining it offers, I would say the price range of each menu is just average. With its sour taste, you will definitely love their version of &lt;span style="font-weight: bold;"&gt;Sinigang na Babi&lt;/span&gt; (&lt;span style="font-style: italic;"&gt;babi means pork in Kapampangan&lt;/span&gt;). The platter-full &lt;span style="font-weight: bold;"&gt;Crispy Pata&lt;/span&gt;, at PHP400++, is a must-have for beer lovers. And the &lt;span style="font-weight: bold;"&gt;Sago't Gulaman&lt;/span&gt; is a delectable sweet drink for anyone who craves for something uniquely Pinoy.&lt;br /&gt;&lt;br /&gt;I would absolutely come back to chow more of their Kapampangan cuisine!&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5359992016450076770-8811653940615772355?l=asliceofthecake.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://asliceofthecake.blogspot.com/feeds/8811653940615772355/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5359992016450076770&amp;postID=8811653940615772355' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5359992016450076770/posts/default/8811653940615772355'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5359992016450076770/posts/default/8811653940615772355'/><link rel='alternate' type='text/html' href='http://asliceofthecake.blogspot.com/2008/08/feautured-resto-mangan.html' title='{ feautured resto: mangan }'/><author><name>jan celiz-magtoto</name><uri>http://www.blogger.com/profile/14396642747700263784</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='21' height='32' src='http://bp0.blogger.com/_9TniXaAP2hY/R1oKRgX2xBI/AAAAAAAAALQ/OLldGxwXF4E/S220/mega_3___1__20x30_.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_9TniXaAP2hY/SJZNbda81UI/AAAAAAAAA6A/edxmDCDaXUk/s72-c/mangan.gif' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5359992016450076770.post-2374155778909108494</id><published>2008-08-01T07:35:00.007+08:00</published><updated>2008-08-01T11:38:36.912+08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='websites'/><title type='text'>{ www.munchpunch.com }</title><content type='html'>&lt;span style="color: rgb(102, 0, 0);"&gt;&lt;br /&gt;this is a website every food lover will definitely adore!&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;a style="color: rgb(102, 0, 0);" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_9TniXaAP2hY/SJJMsAUlDoI/AAAAAAAAA5Q/LVkIUq3mgyw/s1600-h/munchpunch.com.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://2.bp.blogspot.com/_9TniXaAP2hY/SJJMsAUlDoI/AAAAAAAAA5Q/LVkIUq3mgyw/s320/munchpunch.com.jpg" alt="" id="BLOGGER_PHOTO_ID_5229326436214836866" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;span style="color: rgb(102, 0, 0);"&gt;&lt;a href="http://www.munchpunch.com/"&gt;&lt;span style="font-weight: bold; font-style: italic;"&gt;www.munchpunch.com&lt;/span&gt;&lt;/a&gt; is a gift from heaven! it has an updated listing of every restaurant in the philippines. it surely is dining made easy as the listing is arranged by location and cuisine. it announces promos and discount deals. as if that isn't enough, the site also provides the price range and makes a quick review of some menu!&lt;br /&gt;&lt;br /&gt;now that's indeed dining made easy!&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5359992016450076770-2374155778909108494?l=asliceofthecake.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://asliceofthecake.blogspot.com/feeds/2374155778909108494/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5359992016450076770&amp;postID=2374155778909108494' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5359992016450076770/posts/default/2374155778909108494'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5359992016450076770/posts/default/2374155778909108494'/><link rel='alternate' type='text/html' href='http://asliceofthecake.blogspot.com/2008/08/wwwmunchpunchcom.html' title='{ www.munchpunch.com }'/><author><name>jan celiz-magtoto</name><uri>http://www.blogger.com/profile/14396642747700263784</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='21' height='32' src='http://bp0.blogger.com/_9TniXaAP2hY/R1oKRgX2xBI/AAAAAAAAALQ/OLldGxwXF4E/S220/mega_3___1__20x30_.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_9TniXaAP2hY/SJJMsAUlDoI/AAAAAAAAA5Q/LVkIUq3mgyw/s72-c/munchpunch.com.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5359992016450076770.post-6828450386977009145</id><published>2008-07-31T12:40:00.004+08:00</published><updated>2008-08-01T11:35:44.622+08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='food'/><title type='text'>{ a slice of the cake }</title><content type='html'>&lt;span style="color: rgb(102, 0, 0);font-size:100%;" &gt;&lt;br /&gt;&lt;span style="font-style: italic;font-family:verdana;" &gt;a &lt;span style="font-weight: bold;"&gt;slice of the cake&lt;/span&gt;&lt;/span&gt;&lt;span style="font-family:verdana;"&gt; is an idiomatic expression which means &lt;/span&gt;&lt;span style="font-style: italic; font-weight: bold;font-family:verdana;" &gt;having a share of something&lt;/span&gt;&lt;span style="font-family:verdana;"&gt;.  &lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:verdana;"&gt;stumbling across this phrase, i thought of creating a blog devoted to &lt;/span&gt;&lt;span style="font-style: italic;font-family:verdana;" &gt;&lt;span style="font-weight: bold;"&gt;food tripping&lt;/span&gt;, &lt;span style="font-weight: bold;"&gt;recipe sharing&lt;/span&gt;&lt;/span&gt;&lt;span style="font-family:verdana;"&gt; and &lt;/span&gt;&lt;span style="font-style: italic; font-weight: bold;font-family:verdana;" &gt;restaurant searching&lt;/span&gt;&lt;span style="font-family:verdana;"&gt;. this blog is yet another venue for me to share with the blog world anything and everything there is to talk about under the sun. this time however, let's narrow it down to a certain topic. and this time, it's all about food.&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:verdana;"&gt;&lt;center&gt;&lt;embed src="http://www.jellymuffin.com/generators/fortunecookie/fortunecookie.swf" flashvars="h1=a slice of the cake&amp;amp;h1x=147.25&amp;amp;h1y=126.15&amp;amp;dom=http://www.jellymuffin.com/generators/" quality="high" wmode="transparent" name="Custom Fortune Cookie" allowscriptaccess="samedomain" type="application/x-shockwave-flash" pluginspage="http://www.macromedia.com/go/getflashplayer" align="middle" height="265" width="385"&gt;&lt;/embed&gt;&lt;br /&gt;&lt;a href="http://www.jellymuffin.com/generators/"&gt;&lt;/a&gt;&lt;/center&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:verdana;"&gt;welcome to &lt;/span&gt;&lt;span style="font-style: italic; font-weight: bold;font-family:verdana;font-size:130%;"  &gt;a slice of the cake&lt;/span&gt;&lt;span style="font-family:verdana;"&gt;!&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5359992016450076770-6828450386977009145?l=asliceofthecake.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://asliceofthecake.blogspot.com/feeds/6828450386977009145/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5359992016450076770&amp;postID=6828450386977009145' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5359992016450076770/posts/default/6828450386977009145'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5359992016450076770/posts/default/6828450386977009145'/><link rel='alternate' type='text/html' href='http://asliceofthecake.blogspot.com/2008/07/slice-of-cake.html' title='{ a slice of the cake }'/><author><name>jan celiz-magtoto</name><uri>http://www.blogger.com/profile/14396642747700263784</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='21' height='32' src='http://bp0.blogger.com/_9TniXaAP2hY/R1oKRgX2xBI/AAAAAAAAALQ/OLldGxwXF4E/S220/mega_3___1__20x30_.jpg'/></author><thr:total>0</thr:total></entry></feed>
